Wednesday, 23 July 2008

How to Make Chocolate Chip Cookies




Ingredients:
Salt
baking soda
softened butter
granulated sugar
chopped nuts
packed brown sugar
Nestle chocolate chips
vanilla extract
all-purpose flour/Self raising flower
2 eggs


What to do:



  1. Preheat the oven to 375 degrees F.
  2. Place the flour, baking soda and salt in the small bowl.
  3. Add soften butter, granulated sugar, brown sugar and vanilla extract in a large mixing bowl until creamy.
  4. Add eggs one at a time, continuing to stir.
  5. Add what you got from the small boal and mix it all together
  6. At this point you can add as much or as little chocolate chips as you want.
  7. Drop by rounded tablespoons shaped mixture onto the ungreased baking sheets.
  8. Let it bake for 9 to 11 minutes or until it goes slightly brown.
  9. Let the cookies cool down.

Enjoy your cookies.